Recipe: Chickpea Curry
Easy one pot meal!

Ingredients:
1 	tbsp 	vegetable oil
1 	 	onion, chopped
2 	 	garlic cloves, chopped
1 	tsp 	black mustard seed
1 	tsp 	Cumin
1 	tsp 	Turmeric
1 	tsp 	coriander seed
1 	tbsp 	salt, or to taste
1 	tsp 	chili paste
1 	cup 	chickpeas, soaked overnight
2 	 	tomatoes, diced
1 	tbsp 	chopped cilantro for garnish


Instructions:
Heat oil in a large sauce pan, add onions and garlic, cook until translucent.



Add mustard seeds, cumin, coriander & turmeric cook until fragrant, about 1 minute.

Add chili paste, chickpeas and tomatoes, stirring occasionally. Cook on medium for about 20 minutes. Add cilantro garnish before serving.

    Recipe: Chickpea Curry

    Easy one pot meal!



    1 tbsp vegetable oil

    1 onion, chopped

    2 garlic cloves, chopped

    1 tsp black mustard seed

    1 tsp Cumin

    1 tsp Turmeric

    1 tsp coriander seed

    1 tbsp salt, or to taste

    1 tsp chili paste

    1 cup chickpeas, soaked overnight

    2 tomatoes, diced

    1 tbsp chopped cilantro for garnish





    Heat oil in a large sauce pan, add onions and garlic, cook until translucent.





    Add mustard seeds, cumin, coriander & turmeric cook until fragrant, about 1 minute.



    Add chili paste, chickpeas and tomatoes, stirring occasionally. Cook on medium for about 20 minutes. Add cilantro garnish before serving.



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